Newsletter
Description
Convection Oven, electric, double-deck, standard depth, computer controls with digital time & temperature readouts, (100) programmable menu selections per oven, Roast & Hold cycles, shelf I.D. programming, 99 hour timer with audible alarm per oven, oven cool switch for rapid cool down, independently operated stainless steel doors with double pane windows, porcelain enamel on steel oven interiors, (5) nickel plated racks per oven, stainless steel front, top, sides & 8″H legs, (2) 1/2 HP two speed oven blower-motors, 12 kW each section, NSF, cUL, UL, ENERGY STAR®
Specifications
| Manufacturer | Vulcan |
|---|---|
| Model | VC44EC |
| Width | 40.00" |
| Depth | 42.25" |
| Height | 70.00" |
| Shipping weight | 880.00 lb |
| Freight class | 85 |
| Deck Qty | 2 decks |
| Energy Efficiency | ENERGY STAR® |
| Size | full/standard size |
| Interior Finish | porcelain interior |
| kW (per deck) | 11.0 - 15.99 kW |
| Base | legs |
| Capacity per Compartment | 5 pan capacity, per compartment |
| Control Type | computer controls |
| Exterior Finish | stainless steel front & sides |
| Certifications | ENERGY STAR, NSF, UL |
