Description
S-Series Restaurant Range, gas, 48″, (8) 28,000 BTU open burners, (1) convection oven, (1) cabinet base, snap action thermostat, (8) removable cast iron grate tops & (2) crumb drawers, hinged lower valve panel, includes (2) racks, stainless steel front, sides, removable shelf, 4″ front rail & 6″ adjustable legs, 259,000 BTU, CSA, NSF
Specifications
| Manufacturer | Southbend (Middleby) |
|---|---|
| Series | S-Series |
| Model | S48AC |
| Width | 48.63" |
| Depth | 42.25" |
| Height | 59.50" |
| Shipping weight | 860.00 lb |
| Freight class | 92.5 |
| Exterior Finish | stainless steel front & sides |
| Top | (8) open burners |
| Base | (1) convection oven, (1) cabinet |
| Vent | backriser with hi-shelf |
| Certifications | CSA, NSF |




