Description
Pro Series Restaurant Range, electric, 48″, (4) round elements, (1) 24″ thermostatic griddle, (2) 20″ space saver ovens, (1) chrome rack per oven, splatter screen, infinite heat controls, 4″W grease trough, removable grease can, porcelain oven interior, stainless steel front, sides, backguard, kick plate & landing ledge, cETLus, ETL-Sanitation, CE
Specifications
| Manufacturer | Imperial (Middleby) |
|---|---|
| Series | Pro Series |
| Model | IR-4-G24T-E |
| Width | 48.00" |
| Depth | 31.25" |
| Height | 56.50" |
| Shipping weight | 810.00 lb |
| Freight class | 92.5 |
| Exterior Finish | stainless steel front & sides |
| Plate Thickness | .750" = 3/4" |
| Base | (2) standard / space saver ovens |
| Top | (4) hotplates / french plates, (1) 24" griddle with thermostat |
| Vent | backriser |
| Certifications | CE, cETLus, ETL-Sanitation |





