Newsletter
Description
Pro Series Restaurant Range, gas, 48″W, (2) open burners & pilot lights, low simmer feature, cast iron grates, (1) 36″ griddle, (2) space saver ovens, porcelain interior, (1) chrome rack per oven, round stainless steel chef’s handle, 3″W grease trough, removable grease can & crumb tray, stainless steel front, sides, backguard, shelf, 3-1/2″D landing ledge & kick plate, 6″ legs with adjustable feet, 178,000 BTU, 52kW, NSF, CE, CSA Flame, CSA Star
Specifications
| Manufacturer | Imperial (Middleby) |
|---|---|
| Series | Pro Series |
| Model | IR-2-G36 |
| Width | 48.00" |
| Depth | 31.50" |
| Height | 56.50" |
| Shipping weight | 850.00 lb |
| Freight class | 92.5 |
| Plate Thickness | .750" = 3/4" |
| Vent | backriser with hi-shelf |
| Base | (2) standard / space saver ovens |
| Exterior Finish | stainless steel front & sides |
| Top | (2) open burners, (1) 36" griddle |
| Certifications | CE, CSA Flame, CSA Star, NSF |
