Description
Pro Series Restaurant Range, electric, 60″, (10) wafer elements, solid top, (2) convection ovens, (3) chrome racks per oven, infinite heat controls, porcelain oven interior, stainless steel front, sides, backguard, landing ledge & kick plate, 6″ legs, adjustable feet, 1/4 HP per oven, cETLus, ETL-Sanitation, CE
Specifications
| Manufacturer | Imperial (Middleby) |
|---|---|
| Model | IR-10-EW-CC |
| Freight class | 92.5 |
| Base | (2) convection ovens |
| Exterior Finish | all stainless steel exterior |


