Newsletter
Description
Restaurant Range, electric, 60″, (5) hot tops, thermostatic controls, (1) standard & (1) oversized oven, stainless steel front, sides, single-deck high shelf & 6″ legs, 208v, NSF, cCSAus
Specifications
| Manufacturer | Vulcan |
|---|---|
| Model | EV60SS-5HT208 |
| Replaces model(s) | EV60SS-5HT-208 |
| Width | 60.00" |
| Depth | 34.66" |
| Height | 58.00" |
| Shipping weight | 815.00 lb |
| Freight class | 85 |
| Top | (5) hot tops |
| Vent | backriser with hi-shelf |
| Exterior Finish | stainless steel front & sides |
| Base | (2) standard ovens |
| Certifications | cCSAus, NSF |
