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Description
Restaurant Range, electric, 36″, griddle, polished steel plate, thermostatic controls, standard oversized oven, includes (1) rack, stainless steel front, sides, single-deck high shelf, 6″ legs, UL, NSF, 208v cULus, UL EPH Classified, NSF
Documents
Specifications
| Manufacturer | Vulcan |
|---|---|
| Model | EV36S-36G208 |
| Width | 36.00" |
| Depth | 34.75" |
| Height | 58.00" |
| Shipping weight | 550.00 lb |
| Freight class | 85 |
| Exterior Finish | stainless steel front & sides |
| Base | (1) oversized oven |
| Plate Thickness | .875" = 7/8" |
| Top | (1) griddle with thermostat |
| Vent | backriser with hi-shelf |
| Certifications | cULus, NSF, UL, UL EPH Classified |
