Newsletter
Description
Sandwich Prep Table, two-section, 47-1/2″W, 9.0 cu. ft. capacity, stainless steel top with opening for (12) 1/9 size pans, (1) 1/2″ thick insulated top lid, (2) solid hinged self-closing doors, snap-in magnetic door gasket, (4) epoxy coated adjustable wire shelves, (1) 12-1/4″D removable cutting board, digital controls with LED display, +33°F to +54°F temperature range, auto defrost, LED interior lighting, overheat protection alarm for compressor & condenser coil, stainless steel interior, stainless steel front, top & sides, galvanized steel bottom & rear, self-contained side mounted refrigeration, (4) 5″ swivel casters (2 locking), R290 Hydrocarbon refrigerant, 1,557 BTU/hr, 1/4+ HP, 115v/60/1-ph, 3.48 amps, cord, NEMA 5-15P, NSF, cETLus, ETL-Sanitation
Specifications
| Manufacturer | Everest Refrigeration |
|---|---|
| Model | EPR2-24 |
| Width | 47.50" |
| Depth | 23.63" |
| Height | 40.00" |
| Shipping weight | 229.00 lb |
| Freight class | 150 |
| Width (side - side) | 47" - 54" wide |
| Access Type | doors |
| Pan Capacity (Top) | 10 - 12 pan |
| No of Doors | 2 doors |
| Refrigeration | self-contained, side mounted |
| Sections | 2 section |
| Exterior Finish | stainless steel front, top & sides |
| Compressor Style | front breathing |
| Certifications | cETLus, ETL-Sanitation, NSF |
