Newsletter
Description
Sandwich Prep Table, three-section, 71-1/8″W, 19.0 cu. ft. capacity, self-contained rear mounted refrigeration, stainless steel top with opening for (18) 1/6 size pans, (1) 1/2″ thick insulated top lid, (3) solid hinged self-closing doors, (3) epoxy coated wire shelves, height adjustable clips, 12-1/4″ removable cutting board, digital controls with LED display, auto defrost, front air breathing, stainless steel interior, stainless steel front, top & sides, galvanized steel bottom & rear, (4) 5″ swivel casters (2 locking), R290 Hydrocarbon refrigerant, 1/3 HP, 115v/60/1-ph, 2.5 amps, cord, NEMA 5-15P, NSF, cETLus, ETL-Sanitation
Specifications
| Manufacturer | Everest Refrigeration |
|---|---|
| Model | EPBNR3 |
| Width | 71.13" |
| Depth | 31.50" |
| Height | 43.50" |
| Shipping weight | 426.00 lb |
| Freight class | 150 |
| Sections | 3 section |
| No of Doors | 3 doors |
| Compressor Style | front breathing |
| Pan Capacity (Top) | 17 - 19 pan |
| Width (side - side) | 70" - 84" wide |
| Access Type | doors |
| Exterior Finish | stainless steel front, top & sides |
| Refrigeration | self-contained, rear mounted |
| Certifications | cETLus, ETL-Sanitation, NSF |
